Welcome back to the Crystella blog, your reliable source for all things sparkling water systems and more. Today, we are diving into a bubbling trend that is sweeping across the hospitality industry in Australia – sparkling water on tap. Not only do these systems serve a refreshing glass of bubbly water, but they are also the perfect solution for crafting tantalising drinks that will leave your guests coming back for more. So, let’s unveil the top 10 drink recipes for bars with tap sparkling water.
Before we jump into the delightful recipes, let’s affirm why Crystella stands as the epitome of quality and trustworthiness in the industry. Offering a wide range of sparkling water systems, we pride ourselves on bringing advanced technology to your bar setup. Our sparkling water taps ensure instant access to chilled, carbonated water, promising not only quality but also a sleek design that complements any bar setup.
Ingredients: Citrus slices (lemon, lime, orange), Mint, Ice, Sparkling filtered water. Optional extra: vodka or gin.
Refresh your palette with this citrusy delight. Using Crystella’s on-tap sparkling water, fill a glass with ice, add a splash of mixed water, followed by citrus slices and a sprig of mint. Stir and serve instantly! For an added kick, you can turn this mocktail into a cocktail by adding vodka or gin.
Ingredients: Mixed berries, Basil, Ice, Sparkling water on demand. Optional extra: rum or champagne.
Create a berry extravaganza in a glass! Combine a generous helping of mixed berries, a few basil leaves, and top it up with the freshest fizzy water from your Crystella tap. It’s a berry good way to keep your guests smiling. For added pizzazz, including smooth rum or a bubbly champagne.
Ingredients: Fresh mint leaves, rosemary, Cucumber slices, Ice, sparkling Chilled water. Optional extra: gin and tonic.
Presenting a drink that resonates with coolness, this mint cooler is crafted with Crystella’s sparkling chilled water to give your guests a rejuvenating experience. This drink pairs perfectly with a bitter gin and a tonic.
Ingredients: Pineapple chunks, Coconut water, Ice, Sparkling filtered water. Optional extra: Rum or Tequila.
Take your guests on a tropical journey with this fizzy delight, showcasing Crystella’s wide array of sparkling water taps, ready to bring a tropical paradise to your bar. For a taste adventure, add a shot of tequila or rum for a “Jack Sparrow on an abandoned island” taste experience.
Ingredients: Fresh ginger slices, Apple slices, Cinnamon stick, Ice, Sparkling filtered water. Optional extras: Whiskey or Bourbon
For a drink that’s as spicy as it is refreshing, combine fresh ginger and apple slices in a glass. Top with bubbly water from your on-tap system, and garnish with a cinnamon stick for an extra kick of flavour. The spicy and crisp taste is a testament to the quality of Crystella’s water systems. Add to the warmth of this drink with a smooth, quality whiskey, a shot of old brown sherry, or bourbon for that fireplace feeling.
Ingredients: Fresh rosemary, Grapefruit slices, Ice, Sparkling water. Optional Extra: Gin or vodka
This drink is as picturesque as it is tasty. Muddle fresh rosemary at the bottom of a glass, add grapefruit slices, and fill the glass with Crystella’s sparkling water. A refreshment that’s a treat for both your taste buds and eyes! Add gin or vodka for a refreshing cocktail.
Ingredients: Cucumber slices, Melon balls, Mint leaves, Ice, Chilled water. Optional Extra: Gin or vodka
Keep it cool and refreshing with this hydrating concoction. Fill a glass with cucumber slices and melon balls, top it up with chilled water from Crystella’s sleek designed taps, and garnish with fresh mint leaves for a refreshing glass of hydration. Add gin or vodka to this chilled water solution for some extra excitement.
Ingredients: Mixed berries, Rose water, Ice, Sparkling filtered water. Optional Extra: champagne or white wine
A drink that’s as fragrant as it is refreshing. Add a splash of rose water to a glass filled with mixed berries, and top with sparkling filtered water from Crystella’s advanced technology tap systems for a floral and fruity treat. You can also add white wine or champagne into the mix for extra 1oomph.
Ingredients: Citrus slices (lemon, lime), Lavender syrup, Ice, Sparkling water. Optional extra: gin or vodka.
Unveil a glass filled with citrusy zest paired with the calming notes of lavender. Add citrus slices and a hint of lavender syrup to a glass, filling it with the finest sparkling water. Crystella on-tap sparkling water can add that extra fizz, and you could also include a shot of gin or vodka.
Ingredients: Pineapple chunks, Fresh mint leaves, Ice, Sparkling water on demand. Optional extras: tequila or rum
Bring a tropical twist to your menu with this cool and refreshing drink. Add pineapple chunks and fresh mint leaves to a glass, top it with sparkling water on demand from Crystella taps, and serve a taste of the tropics straight from your bar.
The journey towards offering the best in beverage experience begins with the right choices. Choosing Crystella means opting for top-notch water quality and energy-efficient water systems. Our sparkling water machines are not only a cost-effective solution but also a testimony to our commitment to bringing the best to the hospitality industry.
If you love refined water on demand for your drinking water, but don’t want to negatively impact the environment, we have the solution for you. Our Recylinder program recycles CO2 cylinders, a pioneering project in Australia! You can also get quality CO2 cylinders for your water filter taps from us for renowned quality that lasts.
Ready to transform your bar into a haven of refreshing and unique drinks? Dive into the world of Crystella and explore our premium range of sparkling water taps, a perfect addition to any hospitality business. Remember, when it comes to delivering excellence, Crystella is the name to trust.
For more inspiration and the best deals in the industry, connect with us today.
Our cutting-edge, always on-tap systems deliver chilled still and sparkling water for office, workplaces and the hospitality industry, eliminating the reliance on single-use plastic bottles and minimising the costs associated with bottled water and their supply chains.
